Due to how soft freshly baked bread is, it posses a real challenge to cut easily with a knife. We have overcome this challenge, with our Damascus Bread Knife.
Fan Out’s Damascus Bread Knife is made with the highest quality ‘VG10’ stainless steel. The knife’s blade has a beautiful Damascus wave pattern while delivering outstanding cutting ability. The blade is rust resistant and the handle is made of PIW (Plastic Injected Wood), making the handles very strong and durable.
Cuts smoothly through warm, baked bread even with a hard crust.
Thin, flexible blade making it able to cut extremely thin slices.
Glides smoothly through sandwiches, cakes, and other baked goods.
Rounded tip to easily spread condiments, frosting and other toppings.
